Güres Quail

GÜRES QUAIL MEAT

Gures Group; In addition to quail eggs, it also operates with its quail meat production facility, which is the largest and most comprehensive facility in Turkey and one of the biggest facilities in Europe. Güres Quail Meat Production Facility produces one million pieces of quail meat annually at European standards with its automation system and technology, as well as hygiene and health conditions.

Güres Quail Slaughterhouse is in a position to set the sector's quality standards and lead the sector with its production technology, automation system, expert staff, and every stage of production that takes place under health and hygiene conditions. The facility has ISO 9001, FSSC 22000, and Halal Food certificates.
 
GÜRES QUAIL EGG

Using its half-century of knowledge and technological competence in chicken eggs in its quail egg production facilities, Güres Group is the most comprehensive quail egg producer in Turkey, with an annual production of 36.000.000 quail eggs. Quail eggs produced with Güres quality and taste are delivered to the consumer in packages of 12 is offered. Güres produce quail eggs in its cages and uses the latest innovations in production technologies.

Our quail egg packaging facility has been certified by TÜV Rheinland Group, which has met the requirements of ISO 9001 (Quality Management System). In our egg production and packaging facilities, production is carried out by applying ISO 22000 and FSSC 22000 (Food Safety Management System) standards and HACCP (Hygiene) rules. It also has the HALAL certification.