Food

Table egg production, which was started in 1963 by our founder Ahmet Remzi Güres, by purchasing 600 chickens for the chicken farm he established in Saruhanlı, is now carried out in fully automatic egg cages. Güres Group is the largest and fully integrated egg producer in our country, gathered under one roof, with an annual production capacity of 1,500,000,000 eggs in an open area of 700,000 square meters and a closed area of 250,000 square meters.

At every stage of production, 'human health' is prioritized and quality production is carried out in 'clean and hygienic' conditions. Coops are periodically checked by veterinarians.

Chickens are fed with the feed produced in Güres Group Feed Factory, and after the eggs are collected and sorted untouched by hand, they are delivered to the consumer in the cold chain production facilities without waiting in their hygienically certified packaging.

Our Güres Group Egg Production Facilities have been certified by TÜV Rheinland Group, which has met the requirements of ISO 9001:2008 (Quality Management System). Production is carried out in our egg production and packaging facilities by applying ISO 22000:2005 VE  22000 (Food Safety Management System) standards and Haccp (hygiene) rules. It also has the HALAL certification.